Disease prevention is far more effective and less costly than treatment in rabbitries. Rabbits can be susceptible to various health issues, including digestive problems (like G.I. stasis or enteritis), respiratory infections (like pasteurellosis or 'snuffles'), parasites (mites, coccidiosis), and heat stress. Maintaining a healthy herd relies on good biosecurity, sanitation, and management practices.

How to prevent diseases in meat rabbits?

Solution: Regularly and thoroughly clean cages, feeders, waterers, and surrounding areas.
Explanation: Prevents the buildup of bacteria, mold, ammonia, and parasite eggs. Use rabbit-safe disinfectants periodically. Ensure droppings fall away from rabbits or are removed frequently.
Notes: This is the single most important preventative measure. Frequency depends on housing type (wire vs. solid floor).