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Lack of forage

Lack of forage, or insufficient nectar and pollen sources, is a major challenge for honey bees, especially in areas with habitat loss or monoculture agriculture. Bees require nectar for energy (honey production) and pollen for protein (brood rearing). Insufficient forage leads to nutritional stress, weakened colonies, reduced honey production, and increased susceptibility to diseases. Forage availability varies seasonally and geographically. Urban and agricultural landscapes often lack diverse and abundant bee forage. Addressing forage scarcity is crucial for supporting healthy bee populations and sustainable beekeeping. Planting bee-friendly plants and advocating for pollinator habitats are key strategies.

📅 Created: 4/16/2025, 9:22:01 PM

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