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How do I clean burned-on grease and deposits from my oven?

Ovens accumulate baked-on grease, carbonized food spills, and stubborn deposits over time, especially on the oven floor, walls, racks, and glass door. Both electric and gas ovens face this problem, though gas ovens may also develop soot buildup from the burner. The biggest challenges are removing heavily carbonized residue that resists normal wiping and restoring clarity to the oven door glass, which develops a brown haze between the panes.

📅 Created: 2/27/2026, 6:37:31 PM

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